High Plains Bison

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"My doctor recommended trying bison, and I'm glad he did."
M. Black

"Your Bison Steaks are melt-in-your-mouth tender."
S. White

MEET
CHEF WALDO

Learn Bison cooking techniques from the Pro.

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"The Best Bison I Ever Tasted"

H. Smith

100% Great Taste Guarantee
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Recipe Center

From Our Kitchen to Your Table!

Fresh, crisp vegetables. Warm melted cheese. Homemade sauces that range from mild to robust. The ingredients in our special recipes are meant to enhance the already amazing taste of our bison, bringing out its natural flavors . . . and making mouths water.

The recipes we feature were created especially for High Plains Bison customers by our resident chef, Forrest D. Waldo, II, CEC. Expertly trained, with years of professional experience in the country's top restaurants and resorts, he's perfected the art of cooking with bison, and it's never tasted better. So go ahead, indulge yourself in the rich flavors - and take the experience of enjoying High Plains Bison to an even higher level.