Tenderloin in Red Wine Sauce
Jean-François Bruel, Executive Chef at the award-winning, two Michelin-starred contemporary French restaurant DANIEL in New York City, created this succulent dish with our hearty filet and just a hint of sweetness from the roasted veggies. Enjoy an epicurean eat from
Tyme Rubbed Bison Short Rib
The unique mélange of seasonings in this slow-cooking dish yields a hint of citrus flavor. Serve with thick slices of fresh, crusty ciabatta to soak up every delicious drop of the braising broth.
Ribeye with Red Wine Reduction
Wild mushrooms with a red wine reduction make for a warm, delicious dish, perfect for the holidays or any special occasion. An exclusive Chef John Tesar recipe.
Ultimate BBQ Bison Prime Rib
Garlic and rock salt work in harmony to accent the juices in this succulent roast. Follow the simple directions and this roast will grill perfectly. At the table, it carves like a dream and has been known to earn a
Thai Bison Skirt Steak Salad
A salad becomes satisfying high protein meal when topped with bison skirt steak. Flavor notes of lemon grass, chile and lime turn it into something special.
Apple Currant Glazed Meatball
The perfect meal for a crisp autumn evening. The deep red sheen of the glaze makes this a beautiful meal to plate with a creamy risotto on the side.
Caramelized Fig Stuffed Burgers
Bison burgers with all the toppings hidden inside! After you taste what figs and shallots do for a burger, you'll never settle for ketchup and mustard again.
High Plains Bison Spicy Saucy Bison Meatballs
These meatballs are great as an appetizer, or served with rice or pasta in the center of the table. They deliver a bold taste, with less fat and fewer calories than beef meatballs.
Smoky Bison Back Ribs
This is a simple and basic way to prepare perfectly tender bison back ribs. You can switch up this recipe with different spice rubs and glazing sauces, but the cooking process is always the same. From start to finish, dinner
Sliced Filet with Italian Beans
We've paired classic Mediterranean flavors with our juicy filets for a dish that's fresh, amazingly flavorful, and completely filling.