Tender, juicy and easy to prepare, our luscious, melt-in-your-mouth prime rib roast makes an elegant addition to any occasion. Great for holiday entertaining and as well as holiday giving.
This is our favorite way to season and cook Bison Burgers. The Tabasco adds just enough flavor to give your taste buds a wake-up call.
Our premium bison filet mignon steaks are thick, juicy, and need almost no preparation to get great results. Low in fat yet full of flavor, these filets are a gourmet treat guaranteed to make you famous with steak-loving friends and family. Ultra-tender. Extra lean. Great for grilling.
Our bison top sirloin is our most versatile cut. Whether it's grilled, broiled or slowly simmered in a stew, this steak will be sure to please every time!
Which cut is right for me?